Slice-of-Life-graphic

Groceries sit patiently on the shelves ready for a new week of meals.

Leftover shrimp and rice chill in the fridge ready for another meal.

Dishes wait patiently for the click of the wash cycle to begin.

Birdfeeders stand full, ready for tomorrow’s hungry, chirping birds.

We sit trance-like watching as yet another chef reveals his culinary prowess.

Our clocks already register the loss of an hour of this day.

My eyes feel heavier knowing that the hour has passed in an instant.